Basic skills for life » Life Skills

Coping with cooking

Cooking, shopping and more! In this resource your students learn how to cook and also how to eat healthily. Topics include nutritional values, understanding labels on food, weights and measures, food hygiene and food safety.

A wide variety of embedded Functional Skills activities are included such as matching, classification, sequencing, comprehension, basic numeracy, crosswords, grammar and punctuation, quizzes and so on.

Available as a digital resource to use on interactive whiteboards, networks or print and copy - an additional £5 per title. Please call 01743 460 021 to order electronic resources.

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